2 cupsyoghurt, plain 2 cupswater 0.25 cupsugar 1 tsprose water 0.25 tspcardamom, ground

1. Add all ingredients in a blender and blend until smooth

Notes:
• If you plan to serve this drink immediately, then pour the lassi over ice cubes. Otherwise, chill it in the fridge for a couple of hours. Lassi is meant to be enjoyed nice and cold.
• Tastes decent without rose water and cardamom too, but those would be nice for additional flavour